Pastry Cream Recipes

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Pastry Cream Recipes

71 pastry cream recipes - Page 1 of 4

Starchefs
Pastry Cream:
From recipe: Ensaymada
Ingredients: whole milk, cornstarch, grated mahon-menorca pdo, granulated sugar, egg yolks
So Good Magazine
Pastry cream
From recipe: Citrus tart with orange, grapefruit and lemon by Miquel Guarro
Ingredients: whole milk, 35% mg cream, sugar, pasteurized yolks, cornstarch, 0, tahiti vanilla bean
So Good Magazine
Pastry cream
From recipe: Chestnuts in pastry baskets by Cédric Grolet from his book ‘Opéra’
Ingredients: whole milk, whipping cream, vanilla beans, superfine sugar, custard powder, all-purpose flour, egg yolks, cocoa butter, powdered gelatin, unsalted butter, mascarpone cheese
Great British Chefs
Pastry cream
From recipe: Forced Yorkshire rhubarb trifle with rum soaked parkin crumbs
Ingredients: arla cravendale whole milk, 4 egg yolks, caster sugar, 12 vanilla pod, 1 knob of fresh ginger
Great British Chefs
Pastry cream
From recipe: Pear and caramelised white chocolate galette
Ingredients: arla cravendale whole milk, cream, 12 vanilla pod, apricot jam, 6 egg yolks, 2 eggs, caster sugar, cornflour
Great British Chefs
Pastry cream
From recipe: Mil hojas
Ingredients: 2 medium eggs, caster sugar, plain flour, cornflour, 12 vanilla pod, arla cravendale whole milk
Debic
Pastry cream
From recipe: St. Honoré
Ingredients: milk, debic stand overrun, sugar, cornflour or custard powder, egg yolks, 1 vanilla bean
Debic
Pastry cream
From recipe: Baba au Rhum
Ingredients: milk, debic cream 35%, sugar, custard powder, egg yolks, 1 vanilla bean
Callebaut
Pastry Cream
From recipe: Dark vegan chocolate pastry cream
Ingredients: coconut milk, caster sugar, corn starch, callebaut - finest belgian dark chocolate - recipe n 811
Callebaut
Pastry cream - sugar free
From recipe: White sugar free chocolate pastry cream
Ingredients: 36% full cream milk, isomalt, maltitol, egg yolks, corn starch, callebaut - chocolate with no added sugar - recipe n malchoc-w
Callebaut
Pastry cream - sugar free
From recipe: Milk sugar free chocolate pastry cream
Ingredients: 36% full cream milk, isomalt, maltitol, egg yolks, corn starch, callebaut - chocolate with no added sugar - recipe n malchoc-m
Callebaut
Pastry cream
From recipe: Royal Donuts
Ingredients: egg yolks, sugar, corn starch, milk, 35% cream, callebaut - single origin chocolate - brazil, lime zest, lavender
Callebaut
Pastry cream - sugar free
From recipe: White sugar free chocolate pastry cream
Ingredients: 3.6% full cream milk, isomalt, maltitol, egg yolks, corn starch, Callebaut - Chocolate with no Added Sugar - Recipe N° MALCHOC-W
Callebaut
Pastry cream - sugar free
From recipe: Milk sugar free chocolate pastry cream
Ingredients: 3.6% full cream milk, isomalt, maltitol, egg yolks, corn starch, Callebaut - Chocolate with no Added Sugar - Recipe N° MALCHOC-M
Cacao Barry
Pastry Cream
From recipe: Instant CH3
Ingredients: fresh milk, vanilla bean, eggs yolks, granulated sugar, corn starch, gelatine mass
Cacao Barry
*Pastry cream
From recipe: The Macaron
Ingredients: fresh milk, cream, egg yolks, sugar, vanilla
Pastry Arts Magazine
Pastry Cream
From recipe: Vanilla Truffle Mille-Feuille with Honeycomb Gelato by Marisa Sun and Federico Fernandez
Ingredients: pasteurized egg yolks, cornstarch, cold milk, granulated sugar, unsalted butter, 2 vanilla beans, whipped cream
Pastry Arts Magazine
Pastry Cream
From recipe: Fruit Tart by Clement Goyffon
Ingredients: whole milk, 45 vanilla beans, granulated sugar, cornstarch, t55 flour, egg yolks
Pastry Arts Magazine
Pastry Cream
From recipe: Chestnut and Blackcurrant Cheesecake by Aleksandr Trofimenkov
Ingredients: milk 25%, granulated sugar, cornstarch, egg yolks, unsalted butter 82%
Valrhona
VANILLA PASTRY CREAM
From recipe: VANILLA MILLEFEUILLE
Ingredients: milk, sugar, egg yolks, corn starch, heavy cream 36%, all-purpose flour, butter, norohy vanilla